Question: Which class of nutrients comprises 60% of body weight?

Answer: water

Question: Which of the following most accurately describes the term epidemiology?

Answer: A study of how disease rates vary among different population groups

Question: Pat purchases a 2-liter bottle of root beer. This would be approximately

Answer: 2 quarts.

Question: Nutrition is

Answer: he science that links food to health and disease.

Question: Over the past 50 years, rates of ______ have declined among American adults.

Answer: death from cardiovascular disease

Question: On average, Americans consume approximately ______% of total kilocalories as fat.

Answer: 0.33

Question: The health status of "baby boomers" appears lower than that of the previous generation.True/false

Answer: TRUE

Question: Which of the following are substances in plant foods that are not digested in the stomach or small intestine?

Answer: Dietary fiber

Question: Which of the following is not a class of essential nutrients?AlcoholCarbohydratesLipidsMinerals

Answer: Alcohol

Question: The Food and Nutrition Board (FNB) of the National Academy of Sciences advocates that 10% to 35% of calories come from protein and ________________ of calories from carbohydrate.

Answer: 45% to 65%

Question: Which of the following is true about the North American diet?

Answer: Approximately half of our carbohydrates come from simple sugars

Question: Gram for gram, which provides the most energy?

Answer: FATS

Question: Minerals can

Answer: become part of the body structural systems.

Question: Which of the following is not one of the six categories of Healthy People 2020: Nutrition and Weight Status Objectives?

Answer: Calcium Deficiency

Question: The 2012 Food and Health Survey indicated that after taste, __________ is now the number two reason why people choose the food they do.

Answer: convenience

Question: Which of the following terms describes psychological influences that encourage us to find and eat food?

Answer: Appetite