Question: Macronutrients are nutrients that contain inorganic components.

Answer: False

Question: Joan’s dinner contains 210 grams of carbohydrate, 60 grams of protein, and 52 grams of fat. What percent of kilocalories in this meal comes from carbohydrate?

Answer: 54%

Question: Which of the following nutrients are inorganic?

Answer: minerals

Question: The earliest discoveries in the field of nutrition focused on nutritional deficiencies and illnesses.

Answer: true

Question: What is the standard used to estimate the daily nutrient needs of half of all healthy individuals?

Answer: Estimated Average Requirement (EAR)

Question: Yogurt you purchase from a local diary farm is a processed food.

Answer: True

Question: Into what two groups are vitamins classified?

Answer: fat soluble and water soluble

Question: Probiotics contribute to human health by improving the balance of healthful bacteria in the GI tract.

Answer: true

Question: The National Health and Nutrition Examination Survey (NHANES) collects dietary information of Americans by using a

Answer: personal interview and physical examination

Question: A registered dietitian is a health professional who has earned at least a bachelor’s degree, has completed supervised clinical training and has successfully complete a national exam.

Answer: True